Broad Ripple Random Ripplings
search menu
The news from Broad Ripple
Brought to you by The Broad Ripple Gazette
(Delivering the news since 2004, every two weeks)
Subscribe to Broad Ripple Random Ripplings
Brought to you by:
VirtualBroadRipple.com Broad Ripple collector pins EverythingBroadRipple.com

Everything Broad Ripple HomearrowRandom Ripplings Homearrow2014 03 21arrowColumn

back button return to index button next button
Converted from paper version of the Broad Ripple Gazette (v11n06)
The Wine Scene: by Jill A. Ditmire
posted: Mar. 21, 2014

Wine Scene header

Booze, Barns and Braided Bread
There wasn't much to toast about from the outcome of the 2014 Indiana Legislative Session. With the possible exception of the fact that North Carolina is now the only state in the US that does not allow wine or beer to be sold during its State Fair. Our elected officials lifted Indiana out of the seller cellar by approving a bill that allows the State Fair to create an area where beer and wine can be sold and consumed to those over 21. Can't take it with you. And said wine and beer doesn't necessarily have to be Indiana made. Bet alot of the marketing savvy members of the Indiana Brewers Guild are not hoppy (craft beer joke!) about that part of the measure but Governor Pence signed it, so the law gets its first free run (wine joke!) during this year's State Fair August 1-17.
Perhaps it's one way for the Indiana legislature and the Governor to take a serious look at the wine industries of nearby Michigan. And better yet New York. The New York wine industry on its own brings in 5 BILLION, yes BILLION, dollars of economic growth to the state each year. Michigan isn't far behind. Why? Because both of these states have lawmakers who respect, support and do all they can to encourage the growth of the wine industry in those states. It's a remarkable and encouraging story and worth a read at www.newyorkwines.org
With over 70 breweries making craft beer in Indiana it shouldn't be hard to offer an affordable, eclectic variety for fair-goers. But I am sure the big guys (Budweiser and Miller) will more likely than not be the pours on tap. The same thing could be said for Indiana wines. So many different styles from all over the state. Some sweet, some dry, some made from fruit, some from wine grapes. The historic Oliver Camelot Mead should be part of the menu. As should Easley Winery's multi award winning example of Indiana's signature grape, traminette. It's not last call yet so we will wait and see what happens.
Learn more at www.brewersguildofindiana.org and www.indianawines.org
And if you haven't had a chance to sample Easley's traminette-give it a try. Many of Easley's wines are available at Kroger and Marsh. It's crisp, lush semi dry white with floral notes on the nose and inviting flavors of white peach, apricot and a clean finish. Pair it with a Ham and Cheese Braided Bread from Perk Up Cafe and celebrate SPRING in the Village!



Jill A. Ditmire is an Omnimedia wine specialist, AWS certified wine judge, freelance broadcast journalist and 20+ year home owner in the Warfleigh neighborhood of Broad Ripple. Send your questions and comments to Jill at jill@broadripplegazette.com
Also on INSTAGRAM @jaditmire




jill@broadripplegazette.com
back button return to index button next button
Brought to you by:
BroadRippleHistory.com Broad Ripple collector pins EverythingBroadRipple.com
Brought to you by:
EverythingBroadRipple.com RandomRipplings.com Broad Ripple collector pins