Converted from paper version of the Broad Ripple Gazette (v09n14)
Gettin' Ripped in Ripple - Dining Guide. . . On your "side" - by Laura Minor
posted: Jul. 06, 2012

Dining Guide. . . On your "side"
If you are over the age of 25, you are probably familiar with the scene in When Harry Met Sally where Sally, played by Meg Ryan, ordered like a picky Nazi in a diner. It was pretty hilarious. . . yet embarrassingly (to a lesser degree I may add) similar to how I often order in a restaurant. Anyone that regularly dines with me, and my beloved servers, know this about me, and lovingly taunt me for it. This does not change my behavior however. The way I see it, if you are polite about altering your order to make it more healthy and tip well, then you should be able to control (as much as you can) what you consume in a restaurant. That way, you can dine out more often without sacrificing health or your hard earned workout program. Here are some tips for dining out in three distinct types of establishments.
Mexican: You can eat light at a Mexican restaurant. . . with the right choices. Steer yourself toward burritos, soft tacos or fajitas, rather than hard shell tacos and crispy tortillas that are fried in lard and high in fat. Ask that your server not bring the bowl of fried tortilla chips to your table, or just take a few chips if it is there and stay away from con queso dips and nacho cheese. If you have a choice of beans, go for the pinto or black beans, rather than their high-fat counterpart - refried beans. And add some fresh salsa to your dishes - tastes great, contributes to your vegetable count for the day, and is better for you than cream or cheese sauces!
• Brown rice, no-fat black beans, and no or light on the cheese
• Whole-wheat tortillas
• Marinated vegetables
• Grilled chicken, fish, or shrimp
• Fish tacos (grilled fish, coleslaw light on mayonnaise, chopped tomato, salsa)
• No or light on sour cream
• Salsa-so low in calories you can use it on everything
Italian: These dishes can fit nicely in a healthy diet with the right choices. Italians traditionally eat mostly pasta, bread, beans, vegetables, fruit, and olive oil. This Mediterranean diet has been described as a one way to avoid heart disease. But watch out for those dishes that use more meats, cheeses, cream sauces, and breaded items! And be careful with the garlic bread, cheese sticks, or cheese bread, too. Look for these menu items and try to keep portion size reasonable.
• Whole-grain pasta
• Minestrone soup
• Pizza-go for the thin crust and top it with vegetables and light on the cheese
• Salad, dressing on the side
• Crusty bread, go light or skip the butter and olive oil
• Pasta with marinara (red sauce)-skip the meat sauce or try red clam sauce instead
• Pasta primavera if made without a cream sauce
• Chicken cacciatore (tomato based sauce)
• Chicken marsala, if made with wine and broth rather than butter or cream
• Fruit or Italian ices for dessert
Chinese: One of America's most popular ethnic cuisines, Chinese food can contain a lot of salt. Remember that steamed rice is a healthier choice than fried rice, and portions are often quite large, so try sharing! Choose seafood and chicken over beef and pork, and stay away from breaded and fried meats. You might want to try using those chopsticks, too! They'll slow you down and help you eat less.
• Go for dishes with lots of vegetables
• Choose steamed brown rice over white rice
• Minimize sauces which tend to be high in sugar and salt, or ask for them on the side
• Try steamed dumplings instead of fried wontons or egg rolls
• Skip the crispy fried noodles
• Ask that stir-fried dishes be prepared with minimum amounts of oil and without the soy sauce, MSG, and salt
Hope these help! Again don't be ashamed to ask for what you want. . . just be polite 😄
Laura Minor owner and operator of So.Be.Fit. Personal Training and Fitness studio located at 54th and the Monon. She is passionate about teaching others how to "FIT" exercise and physical activity into their daily lives, and have fun while doing so! Visit her website at www.sobefitindy.com or e-mail
laura@BroadRippleGazette.com
laura@broadripplegazette.com